Gwangmyeong Hongdukae Kalguksu
Restaurant.Snack bar
17, Ori-ro 964beongil
Gwangmyeong-si, Gyeonggi-do 14220, South Korea
+82-2-2625-6235
Daily 9:00 AM - 10:00 PM (Some sources suggest 9:00 AM - 9:00 PM L.O. 8:30 PM)
Typically open year-round (Check for major Korean holidays like Seollal or Chuseok)
old restaurant
local favorite restaurant
good price store
landmark
AI provides it.
Overview
This eatery is arguably one of the most famous food stalls in Gwangmyeong Traditional Market, featured often on Korean TV. It is a no-frills, traditional market food experience defined by its incredible (cost-effectiveness/value) and quick service. It's a popular spot for a quick, cheap, yet hearty meal.
Taste
The taste is clean and comforting, typical of traditional market Kalguksu. The broth is light yet flavorful, and the main draw is the generous serving of thick, chewy, hand-cut noodles. The provided kimchi is highly rated as the perfect spicy counterpoint to the warm broth.
Menu (Product Highlights)
The menu is simple and focuses on classic wheat noodle dishes, with famously low prices:
Hand-Cut Kalguksu: The signature dish, known for its large bowl size and low price (e.g., around ₩3,500 - ₩5,000).
Kalguksu + Sujebi: A mix of noodles and hand-pulled dough flakes in the same broth.
Janchi Guksu: Warm wheat noodles in a clear anchovy broth (often priced even lower).
Total Summary Review (One-line Summary)
**The ultimate market-style Kalguksu: famous for its generous portions, incredible low prices, and satisfying traditional taste.**
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