Yangpyeong Haejangguk

Overview

This is a hidden gem in Gwangmyeong-dong with over 10 years of history. It maintains a classic "Nopo" (long-standing shop) atmosphere, offering both table and floor seating. It's famous for serving authentic Yangpyeong-style hangover soup that many locals consider their "life-long favorite." The restaurant also has a separate annex nearby to accommodate its many patrons during peak hours.

Taste

The soup is highly praised for its clear yet deeply flavorful broth. It is packed with a generous amount of "Seonji" (ox blood) and "Yang" (beef tripe), which are both fresh and free of any odors. The broth is spicy and refreshing, making it perfect for relieving hangovers. The side dishes, particularly the Kkakdugi (radish kimchi) and cabbage kimchi, are known to perfectly complement the rich stew. For a spicy kick, diners often add the provided minced peppers and chili oil.

Menu

Signature spicy and savory dishes:

• Yang-Seonji Haejangguk (양선지해장국): The main signature dish with abundant beef tripe and ox blood.

• Naejang-tang (내장탕): A rich intestine soup served with a savory dipping sauce.

• Naejang Cheolpan Bokkeum (내장철판볶음): Spicy stir-fried beef intestines on a griddle, very popular as a side for drinks (Soju).

• Haenaetang (해내탕): A hearty combination of various internal organs and ox blood.

Total Summary Review (One-line Summary)

**A legendary local spot offering some of the most authentic and satisfying spicy beef tripe soup in Gwangmyeong.**