Yumyeong Sundaeguk

Overview & Atmosphere

The restaurant is situated within the bustling Gwangmyeong Traditional Market, offering a cozy and traditional market dining experience. It is well-regarded as a reliable spot for solo diners, large groups, and those looking for a hearty hangover cure. It often features a self-service bar for extra side dishes.

Taste

The taste is consistently praised for being "clean" and "plentiful". The soup base is deep and flavorful, often described as having a rich, milky-white broth that is not overwhelmingly greasy. The sundaeguk (blood sausage soup) is known for its generous portions of assorted pork parts (intestines, liver, etc.) and delicious, authentic Korean blood sausage.

Menu Focus

The menu centers on various forms of Sundaeguk and related pork dishes:

• Sundaeguk (Blood Sausage Soup): The primary dish, typically available in a large, satisfying portion.

• Sundaeguk Jeongsik (Set Meal): A popular option that often includes a portion of the soup plus tasting sizes of boiled pork slices (Pyeonyuk) and various pork parts.

• Side Dishes: Basic yet crucial kimchi and kkakdugi (radish kimchi), often available at a self-service station.

• Other Pork Dishes: May include other boiled or stir-fried pork dishes for sharing.

Total Summary Review

This market gem is famous for its clean, rich, and generous Sundaeguk, making it a reliable and hearty spot for locals and market visitors alike.