Minam Jang-eo

Overview

Minam Jangeo on Deulan-ro is a specialized direct-sales restaurant for premium freshwater eel. It follows a transparent system where customers select their desired portion of pre-trimmed eel from a display at the entrance before being seated. The restaurant is well-equipped for families and groups, featuring a dedicated children's playroom and various private rooms for a quiet dining experience.

Taste

The restaurant prides itself on using domestic Grade 1 Japonica eel seasoned with Himalaya Pink Salt. The eel is first flash-grilled to lock in juices and then cooked over real charcoal at the table, resulting in a crispy exterior and a soft, juicy interior. The use of premium charcoal effectively removes any muddy or fishy aftertaste, making it approachable even for beginners. A variety of fresh side dishes are available at a self-service bar to complement the savory fish.

Menu

Fresh seasonal eel and traditional Korean side dishes:

• Freshwater Eel (민물장어): Price based on weight; premium Japonica breed grilled over charcoal.

• Table Setting Fee (상차림비): 3,000 KRW per adult / 2,000 KRW per child.

• Eel Soup (장어탕): 8,000 KRW (Lunch special available) – A thick, nourishing soup with deep herbal notes.

• Spicy Cold Noodles (비빔국수): A perfect refreshing pairing to cleanse the palate after the rich eel.

Total Summary Review (One-line Summary)

**A trusted destination on Deulan-gil for transparently priced, expertly grilled premium eel in a family-friendly and professional atmosphere.**