Balgun-ui Jokbal

Overview

The Main Branch of Balguneun Jokbal, located in the historic Seonam Market, is widely considered the "holy land" of Jokbal in Daegu. Known for its exceptional deboning skills and long-standing reputation, this location offers a more traditional and authentic market-style dining experience compared to its modern branches.

Taste

The flavor is defined by its deep, savory braising liquid that penetrates the meat perfectly without being overly salty. The texture is the highlight: the skin is delightfully chewy and gelatinous, while the meat remains incredibly moist and tender. Many regulars praise the "Warm Jokbal" for its melt-in-your-mouth quality and the absence of any porky odor.

Menu

The menu features traditional favorites and unique variations:

• Signature On-jok (발군 온족발): The most popular choice, served warm to preserve its soft and juicy texture.

• Soy Sauce Jokbal (간장족발): A specialized menu item with a sweet and salty glaze that is highly recommended at the main branch.

• Garlic & Fire Jokbal: Spicy and aromatic options for those looking for a modern twist.

• Assorted Sides: Fresh seasoned chives, radishes, and tangy Makguksu that complement the rich meat.

Total Summary Review (One-line Summary)

**The authentic heart of Daegu’s jokbal scene, offering legendary tenderness and rich flavors inside the vibrant atmosphere of Seonam Market.**