Yang-irang

Overview

Yang-irang is a highly-rated lamb specialty restaurant known for its cozy atmosphere and high-quality meat. While the surrounding area is famous for traditional Chinese dumplings, this spot has carved out a reputation as the go-to place for authentic lamb skewers and ribs. It is particularly praised for its clean preparation, making it an excellent choice even for those who are typically sensitive to the gamey smell of lamb.

Taste

The meat is exceptionally tender and juicy, charcoal-grilled to perfection. Their signature **Yang-kkochi** (Lamb Skewers) are well-marinated, offering a savory and slightly spicy profile that pairs perfectly with Tsingtao beer. The **Yang-galbi** (Lamb Ribs) is thick and flavorful, often described by regulars as melting in the mouth. Additionally, their side dishes like **Guo Bao Rou** (Sweet and Sour Pork) and **Corn Noodles (Ok-myeon)** are frequently ordered to balance the richness of the lamb with their tangy and refreshing flavors.

Menu

Signature lamb and side dishes:

• Yang-kkochi (양꼬치): Tender lamb skewers grilled over charcoal.

• Yang-galbi (양갈비): Premium lamb ribs known for their deep, rich flavor.

• Guo Bao Rou (꿔바로우): Crispy, chewy deep-fried pork with a sweet and tangy sauce.

• Ok-myeon (옥면): Warm corn noodles in a savory broth, perfect for finishing the meal.

• Various Skewers: Includes seasoned lamb, shrimp, and garlic skewers.

Total Summary Review (One-line Summary)

**A top-tier destination near Busan Station for fresh, odor-free lamb skewers and authentic side dishes in a friendly, local setting.**