Miseong Beoseot Sujebi
7.23℃ 7.23℃ 66%
Restaurant.Snack bar
32-11, Jungang-daero 1367beongil
Dongrae-gu, Busan, PU 47728, South Korea
Subway Line 1, Myeongnyun Station (Exit 5), approx. 5-minute walk. It is located in the quiet dining area behind the Lotte Department Store Dongnae Branch.
+82-51-557-0045
Daily 10:00 AM - 09:00 PM (21:00) | *Hours may vary during holidays
Open year-round (Check for temporary breaks on traditional holidays)
old restaurant
local favorite restaurant
228
AI provides it.
Overview
Miseong Mushroom Sujebi is a specialized restaurant that focuses on wellness through mushroom-based dishes. Known for its clean and homey atmosphere, it is a favorite spot for those looking for a light yet satisfying meal. The restaurant is particularly popular among the health-conscious and families who enjoy traditional Korean comfort food made with fresh, earthy ingredients.
Taste
The signature flavor is defined by the deep, earthy broth brewed with various mushrooms. The **Perilla Mushroom Sujebi (Deul-kkae Beoseot Sujebi)** is the most loved item, featuring a thick, nutty, and creamy broth that contrasts perfectly with the chewy, hand-torn dough flakes. The generous amount of diverse mushrooms provides a wonderful texture. The accompanying kimchi, which is freshly prepared, adds a sharp and spicy kick that balances the richness of the perilla broth.
Menu
The menu offers several variations of mushroom and dough-based dishes:
Perilla Mushroom Sujebi (들깨버섯수제비): Thick, nutty perilla broth with hand-torn dough and mushrooms.
Spicy Mushroom Sujebi (얼큰버섯수제비): A fiery, refreshing version for those who prefer a spicy kick.
Mushroom Hot Pot (버섯전골): A communal dish with a variety of mushrooms and vegetables in a savory broth.
Mushroom Pancake (버섯전): A crispy pancake loaded with sliced mushrooms, perfect as a side dish.
Total Summary Review (One-line Summary)
**A wholesome Dongnae gem offering the ultimate comfort in a bowl through its rich, nutty perilla broth and chewy handmade mushroom sujebi.**
