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Jeonghwane House B
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Jeonghwane-jip is a cornerstone of the famous Briquette Bulgogi Alley in Chilseong Market. Having served customers for over 50 years, it offers a raw and authentic market dining experience. The sight of meat being grilled over open briquette fires at the entrance is a hallmark of this establishment. It gained nationwide fame after being featured on popular food shows like "Baek Jong-won's Top 3 Chef."
The signature flavor comes from the intense smoky aroma infused into the pork by the briquette fire. The **Pork Bulgogi** is thinly sliced and marinated in a savory-sweet soy sauce, while the **Gochujang Bulgogi** offers a delightful spicy kick. The meat is tender and charred perfectly at the edges. A unique highlight is the complimentary "Gukbap" broth served with the meal, which is rich and comforting. Wrapping the smoky meat in fresh lettuce with a bit of garlic and ssamjang is the local way to enjoy it.
The menu is simple and focused on grilled specialties:
Pork Bulgogi (돼지불고기): Classic soy-marinated pork grilled over briquettes.
Gochujang Bulgogi (고추장불고기): Spicy red pepper paste marinated pork for those who like heat.
Bokkeum-bap: Savory fried rice that goes perfectly with the smoky meat.
Gukbap: Traditional rice soup, often provided as a side or available as a main.
**A legendary Daegu institution where you can taste the soul of Chilseong Market through perfectly charred, briquette-grilled pork at an incredible price.**