Subong Banjeom

Restaurant.Chinese

Reviews

The waiting time is quite long. I waited for over an hour to finally get in. I tried the Chinese bibim noodles(Junghwa bibim myeon). The slightly spicy and sweet onion flavor was really good. The egg on top of the noodles somewhat soothed the spiciness. It was very addictive.

Taste

Service

Interior

Waiting

Price

Keyword

100 year store
old restaurant
local favorite restaurant

Smart Contract

  • Traveler : UID17217862738

Photo

TVR1741065835