Magoksa Gwibin Sikdang

Overview

Magoksa Gwibin Sikdang is a government-certified "Baeknyeon Gage" (Centennial Store) that has preserved the authentic flavors of Mt. Taehwasan for over 45 years. Situated at the entrance of the UNESCO World Heritage-listed Magoksa Temple, it is widely regarded as one of the best spots for traditional Korean temple-style cuisine. The restaurant is famous for its generous hospitality, often serving a table full of over 30 different side dishes that reflect the seasonal bounty of the mountains.

Taste

The signature "San-deodeok Jeong-sik" (Mountain Deodeok Set) features grilled deodeok root with a perfectly balanced spicy and sweet gochujang seasoning, offering a rich aroma and crunchy texture. The "Sanchae" (mountain vegetable) dishes are seasoned lightly to emphasize the natural flavors of the wild greens. Regulars highly recommend the freshly made Korean pancakes (Jeon) served at the entrance and the deep, savory "Cheonggukjang" (rich soybean paste stew) that comes with the set meals.

Menu

Authentic health-conscious meals using fresh mountain ingredients:

• San-deodeok Jeong-sik (산더덕정식): Premium set meal featuring spicy grilled mountain deodeok and 30+ side dishes.

• Sanchae Jeong-sik (산채정식): Traditional mountain vegetable set meal focused on various seasoned wild greens.

• Sanchae Bibimbap (산채비빔밥): A hearty bowl of rice mixed with assorted seasonal mountain vegetables.

• Cheonggukjang Jeong-sik (청국장정식): Traditional rich soybean paste stew set, known for its deep and authentic flavor.

• Assorted Pancakes (모듬전): Freshly fried green onion and vegetable pancakes, perfect as a side or snack.

Total Summary Review (One-line Summary)

**A must-visit heritage restaurant in Gongju where you can feast on a magnificent spread of healthy, flavor-packed mountain vegetables and fragrant grilled deodeok.**